The next generation of beef leaders is already putting in the hard work—on ranches, in classrooms and in research labs. The Colvin Scholarship Fund recognizes and supports their dedication, awarding 27 students across the country a combined $100,000 this year to continue their pursuit of innovation, growth and leadership in the beef industry.

Each recipient is actively pursuing a career in production agriculture, industry research or other agricultural endeavors. With their aspirations for success in the beef business, they are continuing the legacy of Certified Angus Beef’s (CAB) co-founder and long-time executive director, Louis “Mick” Colvin.

Since 2002, 203 students have been recognized and awarded $733,500 in scholarships. These future leaders demonstrate the dedication, skill and vision that make them ambassadors for the brand.

“Seeing these students pursue their passions in agriculture is truly inspiring,” says Danielle Matter, CAB director of content strategy. “Each scholarship recipient is not only talented and driven but also represents the innovation, leadership and dedication that will shape the future of the beef industry. We’re proud to support their journey and excited to see the impact they’ll make for years to come.”

The top recipients in each category were awarded $7,500 with additional scholarships recognizing educational merit and community involvement for production agriculture, undergraduate and graduate students. The 2025 recipients include:

Production Agriculture Awards:

• $7,500 – Olivia Hadrick, South Dakota State University

• $6,000 – Lance Jones, University of Nebraska-Lincoln

• $5,000 – Creed Caldwell, Kansas State University

• $4,000 – Blake Long, Oklahoma State University

• $3,000 – Alan George, West Texas A&M University

• $2,000 – Tegan Macy, University of Idaho

• $2,000 – Adam Miller, Oklahoma State University

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