• This week’s Out on the Gravel photo comes from Maribeth Kehl who caught this beautiful shot on Sunday morning, Oct. 25, at Kansas Hwy 7 and 1150 Road. If you have a photo to share send it to Barbara at linncountynewsreporter@gmail.com.

  • Parker’s trunk or treat, organized by Parker PALS, was well-attended Saturday, Oct. 31.

  • Pleasanton Elementary students collect treats as they make their way down Main Street Friday, Oct. 30.

  • Trunk or Treat on Broadway in La Cygne was moved inside the library due to rain. There were plenty of treats to go around, even the spiders were offered candy.

  • Jayhawk Elementary students trick or treat down Mound City’s Main Street Friday.

  • Spiderman wins in his group’s costume competition at Prescott City Hall on Friday, Oct. 30.

  • Kids enjoy Halloween taste treats at the Hive Library Friday.

  • Bill Peterson took this beautiful sunrise picture from his land near the Marais des Cygnes. If you have a photo you’d like to share, send it, along with your info, to Barbara at linncountynewsreporter@gmail.com. Remember, Out on the Gravel photos will be used for this years’ calendar! Keep an eye out for your chance to vote on our cover!

  • Band instructor Jeff Russell leads the PVHS Band at Tuesday’s board meeting sporting their new band uniforms.

  • 1-Stop is packed with friends and family who turned out to welcome Case Higgins home last week. 1-Stop owner, Sue Page, provided a free-will donation chili and soup supper to benefit the Higgins’ family

NEWS

SPECIAL: IT'S TIME TO VOTE!!!

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IT'S TIME TO VOTE FOR YOUR CHOICE FOR THE COVER OF OUR UPCOMING 2027 CALENDAR!!   GO TO OUR FACEBOOK PAGE AND LOG YOUR VOTE FOR THE PHOTO OF YOUR CHOICE INTO THE COMMENTS!   VOTING WILL BE ALLOWED FOR A LIMITED TIME SO GET YOUR CHOICE NOTED TODAY!

SPECIAL: Lane reduction starts this week on K-68 expressway in Miami County

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The Kansas Department of Transportation will begin replacing a concrete box culvert on K-68 west of Louisburg in Miami County this week as part of the $60 million four-lane expressway project. The work is expected to begin on Wednesday, Nov. 4, conditions permitting. A traffic... [More]

Blue Mound water tower project issues continue

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LINN COUNTY NEWS   Issues over funding of the water tower project were the main topic of discussion for Blue Mound city council members during their regular monthly meeting on Monday, Nov. 2.  Cost for the entirety of the project has come in over budget; the city... [More]

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COMMUNITY

Changes at the Linn County News

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Linn County News  linncountynewsreporter@gmail.com   Perhaps some of you have noticed the recent changes occurring at and with the Linn County News; but for those of you who have not, let’s take a little trip through recent weeks and our upgrades to a fresh... [More]

Wheelchair benefit scheduled for Saturday, Nov. 21

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The Christian Churches of Mound City and Pleasanton have joined strengths and are co-sponsoring a special evening to provide 300 new wheelchairs to individuals in Mexico through the American Wheelchair Mission and God’s Faithful Servants’. The American Wheelchair... [More]

A short history of Halloween

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Every year on October 31 most American kids and their friends celebrate Halloween. They go out house to house to get candy. But do you know where the history of Halloween originated from? Let’s go explore the 2,000-year history of Halloween!  Over 2,000 years ago,... [More]

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Oklahoma State University professor shares the importance of preparing a generational transfer of a farm or ranch at the 113th Cattlemen’s Day

 

MANHATTAN, Kan. – When considering how to pass on a family farm or ranch to the next generation, one of the biggest mistakes families often make is not having “the talk.”  

“If you ask farmers and ranchers ‘What do you want to have happen to your farm after you’re gone?’ almost unanimously the answer is to keep it together and keep the family farming,” said Shannon Ferrell, a professor at Oklahoma State University department of agricultural economics, specializing in agricultural law.” 

“Doing nothing is not the way to do that. If you do nothing, you are basically guaranteeing that you’re breaking up the farm and possibly your family as well.”  

Ferrell was the keynote speaker during the 113th Cattlemen’s Day, hosted by the K-State Department of Animal Sciences and Industry, on March 6. The day-long event featured several presentations on such topics as using genetic tools to select the next generation of females, to beef cow size and the impacts it has on the cow herd and feedlots. 

Ferrell said there are two questions producers need to ask themselves when they are looking towards a generational transfer:  

What’s your vision of the future of your farm or ranch? 

What’s your vision of the role you will play in the future?  

“Once these two questions are answered and understood, it allows families to start making those decisions with the best information available knowing how you view it but also knowing how the people around you view it as well and understanding their expectations,” Ferrell said.  

“When initiating the talk about generational transfers, no matter what generation is starting the conversation, respect is always the watchword for everything. If we feel respected, we can have good, honest conversations.”  

Ferrell explained that the hardest part of a generational transfer is for producers to understand that they do not have to completely step away from the operation.  

“They have worked their life to become CEO of their operation,” he said. “But there is a job above CEO; that is, chairman of the board.”     

By stepping into an advising role, it allows producer’s families to learn how to run the operation, by still having the invaluable experience from the generations, Ferrel said.  

“You’re letting that next generation grow into management roles without them having to do it all at once,” Ferrell said. “If a producer can provide the benefit of their experience first-hand, the next generation does not have to repeat those mistakes.” 

Ferrell said the earlier you start planning a generational transfer, the better.  

“If a producer knows that they have one or more kids coming back to the operation, they have that time period to start planning,” he said. “They can use all kinds of tools to make the transition economically good for them without it being a strain on anybody, turning something into opportunity, versus it being a burden”  

Time is the biggest asset in generational transfers, especially if a member of the next generation does not want to come back to the operation, Ferrell said.  

“Many producers do not have a lot of non-farm assets, so they’re very concerned about what they are going to pass onto an heir that is not coming back,” Ferrell said.  “The benefit of more time gives the opportunity to create off-farm investments, giving the producer the opportunity to gift something to that non-farm heir that is not coming back.”   

Ferrell said that the biggest thing he hopes producers take away from his presentation, is to have the conversation.  

“If you have that conversation, you can provide an understanding of why you’re doing what you’re doing, learn people’s expectations, or maybe set people’s expectations and manage those expectations,” he said. “But if you don’t have that conversation, people are going to fill in the blanks about what your motivations were, and they generally don’t give you the benefit of the doubt.” 

“When we have the conversation,” he added, “we have the opportunity while we’re alive to manage the transfer of the operation and engage with it in a respectful way.” 

AGNEWS

Kansas Soybean opens applications for Immersive Leadership Training

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The Kansas Soybean Association and Commission have opened applications for the Emerging Leaders Academy (ELA). The three-phase program immerses ag professionals in the soybean industry, taking a close look at how organizations across the value chain interact and impact farmers.... [More]

Applications are now open for small farm and food business funding

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APPLETON CITY, MO — Food and farm businesses across eligible rural counties in Kansas and western Missouri will soon have access to new funding designed to help local food products move from farm to market.  Harvest to Market grants range from $5,000 to $25,000 for... [More]

Agricultural dust poses hidden health risks for farmers

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MANHATTAN — Dust is an unavoidable part of farming, but a Kansas State University expert says what’s floating in the air around grain bins, hay barns and livestock facilities can pose serious risks to farmers’ health. Mitch Ricketts, professor of agricultural... [More]

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